Green Mango Flavour oil

Green Mango Flavour Oil

Green Mango Flavour Oil captures the tangy, slightly sour, and refreshing taste of raw (unripe) mangoes. It is widely used in food and beverage applications where a zesty, fruity, and tropical flavor is desired.

Key Features:

• Taste Profile: Tangy, sour-sweet, fruity, and refreshing – similar to raw mango.

• Aroma: Fresh, juicy, and tropical with a citrus-like sharpness.

• Appearance: Typically a clear to pale yellow liquid.

• Concentration: Strong and long-lasting, requiring only a few drops in recipes.

• Nature: Food-grade, edible, oil-soluble.

Common Uses:

• Beverages: Juices, mocktails, squashes, smoothies, cocktails.

• Confectionery: Candies, lollipops, jellies, toffees.

• Desserts & Dairy: Ice creams, sorbets, yogurts, kulfis.

• Bakery: Cakes, muffins, pastries with a tropical twist.

• Savory Products: Chutneys, sauces, tangy dips.

• Other Uses: Can also be used in lip balms, candies, and chewing gums (in small safe quantities).

Benefits:

• Adds a natural tropical zing to recipes.

• Enhances mouth-watering freshness in drinks and sweets.

• Stable and easy to blend with other flavors like mint, lemon, or spices.

Product Name: Green Mango Flavor Oil
Type: Natural Flavor Oil (Non-Edible, Cosmetic & Aromatic Use Only)
Fragrance Family: Fruity, Tart, Green
Extraction Method: Flavor Compounding with Natural Isolates & Oils
Origin: Kannauj, India
Supplier: Kannauj Fragrance, Kannauj, Uttar Pradesh, India